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Ping Wei Tang 平胃湯
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- ACM/CCM/TCM Global Status: Safe & Effective
Calm the Stomach Decoction – 1oz
| 蔬菜甘油 | Gān Yóu | Vegetable Glycerin |
| 蒼术 | Cang Zhu | atractylodes rhizome |
| 厚朴 | Hou Po | magnolia bark |
| 陳皮 | Chen Pi | aged tangerine peel, citrus |
| 大棗 | Da Zao | jujube, Chinese date |
| 炙甘草 | Zhi Gan Cao | Honey Prepared Licorice |
| 生薑 | Sheng Jiang | fresh ginger rhizome |
| 蒸馏水 | Zhēng Liú Shuǐ | Distilled Water |
Dosage & Preparation · 用法用量
How to Prepare & Dose
Si Jin Bao Concentrated Decoctions™ are activated in hot water, steeped briefly, and taken warm. Follow the four steps below, then refer to the age-appropriate dosing grid.
Preparation
The Four Steps
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Step 01ShakeShake the bottle well before each use.
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Step 02Add Hot WaterAdd the age-appropriate dosage into 1 oz of hot water, as you would for tea.
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Step 03SteepCover and steep for 5 minutes, then allow to cool to a warm, drinkable temperature.
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Step 04DrinkDrink warm, twice daily or as directed by your practitioner.
For best results: take on an empty stomach — approximately 30 minutes before or after food or drink.
Dosage
By Age Group
Newborn
3drops
Twice daily
1 Year
7drops
Twice daily
2–6 Years
10drops
Twice daily
7 Years to Adult
20drops
Twice daily
Treatment Protocols
Suggested Clinical Course
Acute
10 Days
Then Reevaluate
Subacute
30 Days
Then Reevaluate
Chronic
90 Days
Then Reevaluate
Bottle Longevity
11½ days
at standard adult dosage
Calm the Stomach Decoction – 1oz
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